Hospitality and TourismFull-TimeJunior-level(1-2 yrs)
Job Description
Davana Hotel is a hospitality establishment offering comfortable stays, delicious dining, family-friendly weekends, inspiring meeting spaces, and events worth remembering. We are looking for a Head Chef to join our team in Nairobi.
Job Overview
The Head Chef will be responsible for overseeing the culinary operations at Davana Hotel, ensuring the delivery of high-quality dining experiences to our guests while maintaining professional standards of kitchen management and hygiene.
Requirements
A minimum of two (2) years' relevant work experience in the hospitality industry.
At least a Diploma in the relevant area of specialization.
Strong interpersonal and communication skills.
How to Apply
Interested candidates should send their application to: careers@davanahotel.co.ke before the deadline on 3rd April 2026.
How to Apply
Send your application to: careers@davanahotel.co.ke by the deadline on 3rd April 2026.
