Hospitality and TourismFull-TimeJunior-level(1-2 yrs)
Job Description
This opportunity is ideal for hospitality professionals who are passionate about delivering exceptional guest experiences, maintaining high service standards, and thriving in a fast-paced dining environment.
Minimum Qualifications
Certificate or Diploma in Hospitality Management, Hotel Management, Food & Beverage Service, or a related field.
At least 2 years of experience in a café, restaurant, hotel, bakery, or premium hospitality establishment.
Experience using POS systems is an added advantage.
A Food Handler's Certificate will be an added advantage.
How to Apply
Apply by sending your CV to: jobs@talentgridafrica.com
How to Apply
Apply by sending your CV to: jobs@talentgridafrica.com
