Hospitality and TourismFull-TimeJunior-level(1-2 yrs)
Job Description
Role Overview
Our client is seeking a Pastry Chef who will be responsible for the creation, decoration, and presentation of all desserts, breads, and pastries. You will lead the pastry team, manage inventory for specialized items, and ensure that every sweet finish aligns with the establishment’s brand, guidelines, and quality standards.
Key Responsibilities
Menu Design: Design dessert menus that balance flavors, textures, and temperatures.
Production Management: Oversee and prepare the production of cakes, cookies, artisan breads, and other confectionery items.
Food Styling: Ensure high-level food styling and presentation for all plated desserts.
Financial Management: Calculate food costs per dish and manage the pastry budget to minimize waste.
Inventory Control: Order specialty supplies and maintain stock of perishables like dairy and seasonal fruits; monitor stocks for baking ingredients such as flour and sugar.
Team Leadership: Train and mentor pastry assistants and ensure the station runs smoothly during high-volume service; identify staffing needs and assist in recruitment.
Quality & Safety: Maintain a clinical level of cleanliness, following all HACCP and food safety regulations; check the quality of materials and condition of equipment used for baking.
Innovation: Create new and exciting desserts to renew menus and engage customer interest.
Job Requirements
Education: Diploma or Certificate in Culinary Arts, Pastry Arts/Production, or a related area.
Experience: At least 2 years of experience in pastry production in a busy hotel environment.
Certifications: Valid Food Handlers certificate and knowledge in HACCP.
Key Competencies
Technical Mastery in Pastry production.
Creative and Innovative approach to dessert creation.
Ability to work efficiently in a fast-paced environment.
Self-motivated and proactive.
Strong work ethics and a team-player attitude.
How to Apply
Interested and qualified candidates should forward their CV to: careers@emergeegressconsulting.com using the position as the subject of the email.
How to Apply
Interested and qualified candidates should forward their CV to: careers@emergeegressconsulting.com using the position as the subject of the email. You can also apply online through the job portal at: https://www.myjobmag.co.ke/job-application/1174683
