Housekeeping Supervisor

We are seeking an experienced, hands-on Housekeeping Supervisor to oversee cleanliness, hygiene and presentation standards at Tamarind Mombasa. The role is responsible for ensuring that all dining areas, kitchen support spaces, restrooms, public and back-of-house areas are maintained to the highest standards of cleanliness, safety and compliance, while supervising and guiding the housekeeping team to support smooth daily restaurant operations.\n\n### Key Responsibilities\n* Supervise and coordinate daily housekeeping activities across all restaurant areas, ensuring high standard of cleanliness and hygiene.\n* Develop and implement cleaning schedules, routines and standard operating procedures (SOPs).\n* Monitor the proper use of cleaning equipment, chemicals and supplies to minimize wastage and ensure safety compliance.\n* Train, mentor, and supervise housekeeping staff to maintain high performance and service standards.\n* Collaborate closely with restaurant management and kitchen teams to support efficient daily operations.\n* Ensure compliance with all health, safety, sanitation, and statutory regulations.\n* Promote a strong culture of cleanliness, discipline, and attention to detail within the housekeeping team.\n\n### Requirements\n* Diploma in Housekeeping Operations or a related field.\n* Minimum of 5 years' experience in a supervisory role within a housekeeping department, preferably in hospitality or restaurant operations.\n* Strong knowledge of hospitality operations systems and cleaning protocols.\n* Excellent leadership, communication, and organizational skills.\n* Close attention to detail and commitment to maintaining quality standards.\n\n### How to Apply\nInterested candidates should send their resume to by the application deadline on April 27, 2026.