Hospitality and TourismFull-TimeJunior-level(1-2 yrs)
Job Description
Our client, a well-established hotel, is seeking a dedicated Demi Chef de Partie to strengthen their kitchen team. The role involves supporting daily kitchen operations by preparing quality dishes while ensuring strict adherence to food safety, hygiene, and presentation standards. This is a vital position for a culinary professional looking to grow within a high-volume, professional hospitality environment.
Responsibilities
Prepare and cook menu items within the assigned kitchen section.
Ensure consistency in food quality, taste, and portioning in line with set recipes.
Support the chef in coordinating section activities during service.
Take charge of the section when required in the absence of the Chef de Partie.
Ensure all dishes meet the required presentation and quality standards before service.
Keep the workstation clean, organized, and compliant with hygiene regulations.
Observe and implement all food safety standards and procedures (HACCP).
Assist in stock control, including monitoring and replenishing ingredients.
Ensure proper storage and handling of food items to minimize waste.
Mentor and assist junior kitchen staff, including Commis Chefs.
Perform effectively in a fast-paced, high-pressure kitchen environment.
Participate in daily food preparation (mise en place).
Handle kitchen equipment responsibly and report any faults.
Continuously build culinary knowledge and skills.
Requirements and Qualifications
Diploma in Food Production, Culinary Arts, or a related discipline.
At least two (2) years of relevant experience in a similar role.
Experience in a high-volume or business hotel setting is an added advantage.
Familiarity with HACCP standards and practices.
Passion for culinary arts and staying current with food trends.
Strong leadership and teamwork abilities.
Good documentation and reporting skills.
Effective communication and customer-focused mindset.
How to Apply
Interested and qualified candidates should forward their CV to: careers@emergeegressconsulting.com using the position as the subject of the email. Alternatively, you can apply through the official application portal: https://www.myjobmag.co.ke/job-application/1212619
How to Apply
Interested and qualified candidates should forward their CV to: careers@emergeegressconsulting.com using the position as the subject of the email. You can also apply online at: https://www.myjobmag.co.ke/job-application/1212619