Hospitality and TourismFull-TimeEntry-level(0-1 yr)
Job Description
Soroi Collection, a leading eco-luxury camp and lodge brand, is excited to announce the opening of new units and is seeking self-motivated, passionate, and professionally qualified Head Chefs to join their team. This role is pivotal in delivering exceptional hospitality and culinary guest experiences at our new luxury properties.
New Locations
Soroi Samburu Lodge - Samburu National Reserve
Soroi Laimara Amboseli - Amboseli National Reserve
Soroi Blue - Diani-Coastal region
Responsibilities
Deliver exceptional hospitality and high-quality guest dining experiences.
Maintain professional standards in culinary operations at eco-luxury camps or lodges.
Work effectively within a team dedicated to boutique charm and authentic safari experiences.
Requirements and Qualifications
Education: Must possess a BA/BSc/HND qualification.
Personal Attributes: Self-motivated, passionate, and professional.
Experience: Experience in high-end hospitality or luxury lodge settings is preferred.
Community Focus
We strongly encourage applicants from local communities to apply for positions within their specific regions:
Maa community → Soroi Laimara Amboseli
Samburu community → Soroi Samburu Lodge
Coastal communities → Soroi Blue - Diani
How to Apply
Send your application to vacancies@sorol.com before Friday, 14th March 2026. Please clearly state the region and position in the subject line of your email (e.g., Head Chef, Soroi Blue). Applicants from local communities (Maa, Samburu, and Coastal) are strongly encouraged to apply for positions within their respective regions.
